Resveratrol Benefits: The Total Anti Aging Solution
24 Aug 2009Resveratrol is a naturally formed compound synthesized in the plants as a reaction to any kind of bacterial infection and fungal infection. Resveratrol is produced by chemical synthesis and is sold as a nutritional supplement derived primarily from Japanese knotweed. In mouse and rat experiments, anti-cancer, anti-inflammatory, blood-sugar-lowering and other beneficial cardiovascular effects of resveratrol have been reported.
Resveratrol is found in the skin of red grapes and is a constituent of red wine, but apparently not in sufficient amounts to explain the French paradox. Experiments have shown that resveratrol treatment extended the life of fruit flies, nematode worms and short living fish, but it did not increase the life span of mice.
Resveratrol is more powerful and effective than Vitamins C and E (the most famous antioxidants). As an antioxidant, Resveratrol inhibits the degradation of lipids and LDL cholesterol ” thus resveratrol helps lower the bad cholesterol. And like an antioxidant, resveratrol protects cells from oxidative damage caused by free radicals.
Resveratrol research has shown resveratrol to induce the death of tumor and cancer cells. These effects were confirmed in several in vitro studies, and were successful in every type of human cancer that was tested, including: breast, prostate, esophageal, cervix, ovary, lung and skin cancer. It was also shown to inhibit tumor growth in the development of colon cancer by blocking the building enzyme Cox-2.
Resveratrol is beneficial in:
- It can protect the central nervous system, by increasing the levels of heme oxygenase.
- It can regulate hormones.
- It can act as blood thinning an agent, minimizing the formation of clots and alleviating the damage to blood vessels, and suppressing platelet aggregation.
- It can act as an anti-inflammatory, anti-infective.
- It can control cravings leading to weight loss.
- It can shield against hearing loss.
- It can increase and reduce estrogen excess in men. 8. It can reduce the risk of Alzheimer’s disease.
